BAYOU BAY APPETIZERS

Creole Crab Cakes $9.95
Fresh Lump Crabmeat combined with onions, bell pepper and Creole Seasoning
Served with our traditional New Orleans Rémoulade sauce.

VooDoo Shrimp $8.95
Butterflied Jumbo Gulf Shrimp batter fried Golden Brown, then drizzled with our tangy New Orleans bbq sauce.

New Orleans BBQ Shrimp $9.95
Jumbo gulf shrimp quickly sautéed in our own Cajun BBQ sauce and served with French Bread for your dipping pleasure.

Bayou Sampler $12.95
This tasty sampler platter includes:
Our Creole Crab Cake, Quarter Rack of Our Baby Back Ribs and Voodoo Shrimp.

C’est Bon Ribs And Wings $ 8.95
ADozen large chicken wings tossed in a Cajun spicy sweet sauce and a Quarter Rack of Our Baby Back Ribs.



SOUPS

Vieux Carre Chicken & Sausage Gumbo
Cup $3.95 Bowl $6.95
A classic dark roux simmered with onions, bell pepper, and celery, combined with boneless chicken and the finest smoked sausage to create this Louisiana favorite.

Sweet Corn & Crab Bisque
Cup $3.95 Bowl $6.95
This marriage of rich crab stock, white crabmeat and sweet golden corn comes together to create an explosion of flavors in the pot.

Bourbon Street Seafood Gumbo
Cup $4.95 Bowl $7.95
Shrimp and crab are combined with a smoky flavored Andouille sausage, onions, celery, bell pepper and garlic to finish this classic Bayou dish.

Jazzy Soup Trio $8.95
This trio is demitasse portions of all three of our delicious soups or combination of your choice.

 

SALADS

Lafitte’s House Salad $3.95
A springtime blend of baby lettuce, Roma tomatoes, Bermuda onions and cucumbers served with your choice of dressing.

Mardi Gras Mombo Salad $8.95
Fresh Baby greens tossed with Creole pecans, Bermuda onions, Kalamatta olive, blue cheese crumbles, sliced mushrooms, fresh bacon pieces and seasoned croutons traditional served with our cane syrup vinaigrette or your choice of dressing.

Plantation Caesar Salad $8.95
Fresh romaine tossed with our creamy Lafitte’s Caesar dressing, croutons, topped with Parmesan cheese and garnish with fresh Roma tomatoes

Mardi Gras Mombo Salad & Lafitte’s Caesar Salad posses the following options

With Fresh Grilled Gulf Shrimp $11.95
With Grilled Cajun Chicken $11.95
With Spicy Grilled Salmon Fillet $12.95

Louisiana Style Sandwiches
All of our Louisiana style sandwiches are served with homestyle fries and kosher pickle.

Traditional Club Sandwich $7.95
Our classic club sandwich is three layers of goodness with thin sliced roasted turkey, crisp bacon, lettuce, tomatoes, Cheese, served with your choice of white or wheat toast.

One Half Pound Hamburger $8.95
8oz of U.S.D.A. ground chuck, grilled over open flame, served with lettuce, thick sliced Bermuda onion, red ripe tomatoes.

Acadiana Beef Po Boy $8.95
Our very own Acadiana Prime rib cooked in its own Au Jus, then place on our crispy new Orleans French Bread You may choose to have your Po Boy Undressed or dressed with shredded lettuce, tomatoes and Mayonnaise.

Fried Shrimp Po Boy $8.95
Fresh battered shrimp fried to a golden brown served on our New Orleans French Bread. You may choose to have your Po Boy undressed or dressed with lettuce, tomato and mayonnaise.

Chicken Po Boy $7.95
A Grilled Boneless Breast of Chicken Dusted with Our Creole Seasoning served on our New Orleans French Bread. You may choose to have your Po Boy undressed or dressed with lettuce, tomato and mayonnaise.

NEW ORLEANS FAVORITES
All New Orleans Favorites are accompanied with Our House Salad and Our Crispy Bread

Louisiana Crawfish Étouffée $11.95
The French word “Étouffée” means to smother or braise. Our version starts with a Creole butter roux, then combines the freshest crawfish meat with vine-ripened tomatoes and is finished with rich shellfish stock. This dish is served with white rice.

Bayou Country Creole
“A traditional Louisiana favorite” Our Creole Sauce combines tomatoes, onions, celery, bell pepper and garlic to create this classic Dish. Served with white rice and Vegetable Du Jour
Chicken $12.95 Shrimp $14.95

Louisiana Alfredo $11.95
A Creamy Alfredo with a touch of Creole Seasoning and tossed with Fettuccine Pasta.
Additions
Chicken $13.95 or Shrimp $15.95

St Charles Pasta ‘Lite’ $11.95
Angel Hair Pasta tossed with Sautéed Mushrooms, Garlic, Fresh Diced Tomatoes, Spinach, White Wine and Parmesan Cheese.
Additions
Chicken $13.95 or Shrimp $15.95

Panned Chicken $15.95
A Juicy Breast of Chicken Dusted with Mild Cajun Spices, Herbs, Bread Crumbs and Pan Seared.
Then topped with Our Creamy Hunter Cream and Sauteed Shrimp
Served with Vegetable Du Jour and your Selection of side

King Rex Filet $23.95
A tender center-cut Filet grilled to your liking, topped with our very tasty Creole Hunter Sauce.
Served with Vegetable Du Jour and your Selection of side

Bourbon Street Strip $ 20.95
A large center cut New York steak Grilled to perfection topped with herb Creole Butter.
Served with Vegetable Du Jour and your Selection of side

Louie’s Baby Back Ribs
Tender Rack of Pork Ribs dusted with our Creole Seasoning , Slow Roasted and served with a Tangy BBQ sauce.
Half Rack $14.95 Full Rack $18.95
Served with Vegetable Du Jour and your Selection of side

Goooda Salmon $15.95
A flaky salmon fillet grilled to perfection with ribbons of our smoked Gouda cream sauce
Served with Vegetable Du Jour and your Selection of side

SIDE DISHES

Roasted Garlic Mashed Potatoes $2.95
A rich creamy blend of fresh roasted garlic, butter, cream and fresh russet potatoes combine to make this tasty side.

Louisiana Sweet Potato Souffle $3.95
A freshly baked sweet potato Souffle, which includes a blend of butter, brown sugar and a touch of fresh ground cinnamon.

Creole Jambalaya $3.95
This Cajun classic combines Andouille sausage and chicken into a tasty “one pot” meal as the Cajuns did or as an authentic side dish like the Creoles.

Southern Green Beans Almondine $2.95
Whole fresh green beans sautéed in Creole butter, bacon and toasted sliced almonds.

French Market Red beans And Rice $3.95…..Full Order $ 8.95
Our red beans are simmered with onions, celery, bell pepper, garlic and diced Andouille sausage for the rich smoked flavor.

LOUISIANA SWEET TREATS

Pontchartrain Mile High Pie
Half Order $7.95 Full Order $15.95
A Rich Mountain of Neapolitan ice cream enveloped in a light vanilla meringue, topped with dark rich gooey chocolate sauce, served with whipped cream and cherry atop the peak. The Caribbean room at the Pontchartrain Hotel in New Orleans made this Dessert famous.

New Orleans Bread Pudding $5.95
A slice of real New Orleans. What a memory! That buttery short crust melting in your mouth and those creamy chunks of custard kissed croissants laced with rich sweet bourbon and yummy bites of apple and raisins. The best part of it all is the southern bourbon sauce that is served on top.

Chocolate Seduction Cake $5.95

Creole Cream Cheesecake Praline $ 6.95

Banana Foster Cheesecake